Knives & Cutting
Serrato 9-Inch Bread Knife
SKU: MK-KNC-004
$44.99
In StockA wide-set serrated knife that saws through crusty loaves and delicate cakes without crushing them.
The Serrato's 9-inch blade uses a wave-ground serration pattern with alternating deep and shallow points, which grips a hard crust on first contact but doesn't tear the crumb underneath the way a fine saw-tooth blade can. The offset handle lifts the palm above the cutting line, so knuckles clear the board when slicing all the way through a wide boule or a layer cake. Blade steel is X50CrMoV15, the same alloy used in our forged chef's knives, tempered a bit softer here to keep the serration points from chipping. It handles more than bread, too, cleanly sectioning tomatoes, citrus, and delicate pastries where a straight edge would just squash the surface. Serrated edges like this one are meant to be replaced rather than resharpened at home, and the blade is priced accordingly.
- Wave-ground serration grips crust while protecting the crumb
- Offset handle lifts knuckles clear of the cutting board
- 9-inch length spans full loaves and wide layer cakes in one stroke
- Also slices tomatoes and citrus cleanly without crushing
- X50CrMoV15 stainless steel tempered for serration durability
Specifications
| Blade Length | 9 inches (23 cm) |
| Blade Material | X50CrMoV15 stainless steel, wave-ground serration |
| Handle Material | Offset triple-riveted POM handle |
| Weight | 6.9 oz (196 g) |
| Edge Style | Serrated, non-resharpenable at home |
| Care | Hand wash only, dry immediately |
| Warranty | Limited lifetime against manufacturing defects |
| Country of Origin | Solingen, Germany |
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