Cookware
Stainless Steel Saute Pan with Lid, 3-Quart
SKU: MK-CKW-009
$79.99
In StockA 3-quart stainless steel saute pan with straight sides and a fitted lid for browning and simmering in one vessel.
This saute pan combines a wide, flat cooking surface with taller straight sides than a typical skillet, giving enough volume to brown chicken thighs and then simmer them in sauce without switching pans. A tri-ply aluminum core runs through the base and up the sidewalls for even heat during both the searing and simmering stages of a dish. The fitted stainless steel lid traps steam for finishing rice pilafs or braised vegetables, and its knob stays cool enough to lift with bare fingers in most cases. A helper handle opposite the main riveted handle makes it easier to move the pan safely once it is full of liquid. At 3 quarts it comfortably handles a one-pan chicken dinner or a batch of risotto for four.
- Wide, straight-sided design for browning and simmering in one pan
- Tri-ply aluminum core extends up the sidewalls for even heat
- Fitted stainless steel lid traps steam for finishing dishes
- Helper handle for safer lifting when full
- Oven-safe to 500F for stovetop-to-oven recipes
- Compatible with induction, gas, electric, and ceramic
- Dishwasher safe for easy cleanup
Specifications
| Material | 18/10 stainless steel with tri-ply aluminum core |
| Capacity | 3 quarts (2.8 liters) |
| Dimensions | 9.5 in diameter x 3 in height |
| Weight | 4.2 lbs (1.9 kg) with lid |
| Oven-Safe Temperature | 500F (260C) |
| Compatibility | Induction, gas, electric, ceramic |
| Care Instructions | Dishwasher safe; hand wash preserves polish |
| Warranty | 25-year limited warranty |
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